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Head Chef
- Recruiter :
- Edward Vinson Recruitment
- Salary :
- £30,000 per year
- Location :
- Gwynedd, Wales
- Description :
- Head Chef required for 1 rosette hotel aiming for two. The successful Head Chef must have 2 rosette experience. Our client requires a head chef who can run a successful & talented brigade and maintain 1 rosette standard and are looking to recruit a Head Chef with a proven track record of stability and sucess to move this operation forward and aiming for 2 rosette. THE ROLE As the Head Chef you will report ... the skills of the other chefs within the kitchen and supervise them when necessary. You will be actively ... aspect of food delivery YOU NEED We are looking for someone who has had a stable career as a Head Chef
- Posted on :
- 31/08/2010
Head Chef
- Recruiter :
- Edward Vinson Recruitment
- Salary :
- £28,000 to £32,000 per year
- Location :
- Salisbury, Wiltshire
- Description :
- Head Chef required for 1 rosette hotel aiming for two. The successful Head Chef must have 2 rosette experience. Our client requires a head chef who can run a successful & talented brigade and maintain 1 rosette standard and are looking to recruit a Head Chef with a proven track record of stability and sucess to move this operation forward and aiming for 2 rosette. THE ROLE As the Head Chef you will report ... the skills of the other chefs within the kitchen and supervise them when necessary. You will be actively ... aspect of food delivery YOU NEED We are looking for someone who has had a stable career as a Head Chef
- Posted on :
- 02/09/2010
Head Chef
- Recruiter :
- Edward Vinson Recruitment
- Salary :
- £25,000 to £30,000 per year
- Location :
- Windsor, Berkshire
- Description :
- Our client is hotel and are looking to recruit a dynamic head chef to drive the standards forward. As Head Chef you will be ultimately responsible for the entire kitchen operation at this fabulous location. YOUR ROLE - To adhere to strict budgeted food costs. - To train and coach a large team of chefs ... are met at all time. - To produce monthly reports for the executive chef. - To assist with menu development and achieve 3 changes on a yearly basis. YOU REQUIRE - Experience at head chef level preferably ... directly into the Executive Head Chef and must have at least 3 years experience at sous chef level
- Posted on :
- 31/08/2010
Head Chef
- Recruiter :
- Edward Vinson Recruitment
- Salary :
- £30,000 to £35,000 per year
- Location :
- Bath, Avon
- Description :
- Our client is a 4 star hotel who requires a Head Chef with drive, business understanding and a true passion for good food. The Hotel takes great pride in producing not only an award-winning restaurant menu ... within quality 2AA rosette accredited establishment. * The Head Chef will be responsible for high levels of hygiene control and health and safety throughout the department * The Head Chef will have a true ... , afternoon teas and conference and banqueting. * The Head Chef will be responsible for staff development ... within a similar operation * This also could be an excellent opportunity for an experienced Sous Chef
- Posted on :
- 02/09/2010
Head Chef
- Recruiter :
- Edward Vinson Recruitment
- Salary :
- £30,000 to £35,000 per year
- Location :
- Hampshire
- Description :
- Our Client is looking for a Head Chef who will be responsible for the kitchen department and will have full autonomy to develop the menus for the fine dining restaurant, lounge bar and the banqueting facilities Requirements: We are seeking a Head Chef for a Country House Hotel with rosette restaurant, busy function and wedding trade and with beautifully appointed bedrooms and exceptional standards of customer ... Hotel is looking for a Head Chef, experienced at 2 rosette level to work to gain further accolades ... need to achieve these goals, with a superb GM overseeing the progress.The Ideal Head Chef will already
- Posted on :
- 31/08/2010
Head Chef and Sous Chef
- Recruiter :
- Harrington Hall Hotel Ltd
- Salary :
- Negotiable - depending on experience
- Location :
- London
- Description :
- We are currently looking for both an experienced Head Chef and Sous Chef to join our team ... guests and employees. Head Chef Reporting directly to the Hotel Manager, the Head Chef will be directly ... requires a pro-active hands-on chef who is able to lead by example and further develop our existing brigade ... Team. The role could suit someone already in a Head Chef who is ready for a new challenge or an experienced Sous Chef in a large operation who is ready for the next stage in his / her career. Sous Chef Reporting directly to the Head Chef, the Sous Chef will play a key role in supporting the Head Chef
- Posted on :
- 26/08/2010
Chef
- Recruiter :
- PGL Travel Ltd
- Salary :
- competitive + more! See job advert >
- Location :
- Nationwide
- Description :
- Chef vacancies - Exciting training & qualification opportunities! Become a PGL Chef - Join the team at one of our centres! As a Chef, you'll provide first class nutritious meals for our guests ... activities and require nutritious meals to fuel them for their day of activities. As a Chef, you'll report to the Head Chef and be able to develop your all round catering skills and awareness, which includes cooking ... for aspirant Head Chefs. We're ideally looking for someone who has previously worked in a large-scale canteen ... development role for aspirant Head Chefs. As a PGL Chef, you'll have an opportunity to work towards your
- Posted on :
- 31/08/2010
Chef - training & development opportunities!
- Recruiter :
- PGL Travel Ltd
- Salary :
- Competitive + more! See job advert >
- Location :
- Nationwide
- Description :
- Chef, competitive salary + excellent career development! Work for PGL as a Chef and find a job ... for children. We require a Chef to provide our guests with nutritious meals that fuel them for their day of activities. We're looking for either a qualified Chef or unqualified person, who has previous experience of working in a large-scale canteen style kitchen to join our staff team. Working as a PGL Chef is an exciting position that offers you the chance to build on your experiences. As the Chef, you'll be responsible for food preparation and kitchen hygiene. You'll also assist your centre's Head Chef in
- Posted on :
- 31/08/2010
Hotel Assistant Chef - France
- Recruiter :
- Esprit Holidays
- Salary :
- Seasonal Benefits Package
- Location :
- Nationwide
- Description :
- As a Hotel Assistant Chef your responsibilities will include supporting the Head Chef in running the kitchen. You will help supervise other team members in the absence of the Head Chef and ensure that our high standards and procedures are maintained. You will provide excellent quality meals, presented to a high standard, for 40-200 guests in one of our chalet hotels. In our largest Chalet Hotels, there is a more formal kitchen structure, with Sous/Chef de Partie/Commis chef roles. You need to be self-motivated and confident in your own abilities with excellent organisational, communication and inter-personal skills
- Posted on :
- 01/09/2010
Head Chef
- Recruiter :
- Edward Vinson Recruitment
- Salary :
- £25,000 to £30,000 per year
- Location :
- Birmingham, West Midlands
- Description :
- Our client is a leading hotel and are looking to recruit a dynamic head chef to drive the standards forward. As Head Chef you will be ultimately responsible for the entire kitchen operation at this fabulous location. YOUR ROLE To adhere to strict budgeted food costs. - To train and coach a large team of chefs ... are met at all time. - To produce monthly reports for the executive chef. - To assist with menu development and achieve 3 changes on a yearly basis. YOU REQUIRE Experience at head chef level preferably in ... directly into the Executive Head Chef and must have at least 5 years experience at sous chef level
- Posted on :
- 31/08/2010
Chef De Partie
- Recruiter :
- Stafffinders
- Salary :
- £15,000 per year (£15000 per annum)
- Location :
- Stirling
- Description :
- Our Client, a well respected 4 star hotel in Perthshire are recruiting for multiple roles within their new look kitchen brigade, they are currently looking for a Chef De Partie and commis chef to work in their brasserie kitchen. The hotel is under going a multi million pound refurbishment and will be headed up by a Celebrity Head Chef. Chef De Partie The Chef De Partie role will be to work on a variety of sections in ... the celebrity Head Chef which you in turn will pass on to junior members of the brigade. Commis Chef The Commis Chef role will be to support the brigade while learning your trade in a top kitchen. You will be
- Posted on :
- 01/09/2010
Chef De Partie
- Recruiter :
- Stafffinders
- Salary :
- £16,000 per year (£16000 per annum)
- Location :
- Highland
- Description :
- Amazing opportunity to work in a Michelin brigade Chef De Partie required for one of Scotland ... Chef De Partie that will go the extra mile to achieve their goals. The Client is set in breath taking ... be trained by some of the country best chefs who are all focused on remaining at the top. This Chef De Partie position is a great opportunity for one young chef to take the next step. If you ... the opportunity you have been waiting on. The Chef De Partie role comes with a salary circa 16k. Accommodation ... will be able to add a property to your CV that would stand out on any aspiring chefs CV. For further
- Posted on :
- 31/08/2010
Crystal Ski Sous Chef
- Recruiter :
- Crystal
- Salary :
- Competitive
- Location :
- Nationwide
- Description :
- If you want a good Chef job in the snow where you will get the opportunity to ski when not working then this is the job for you. The role will include assisting the Head Chef in running the kitchen and providing excellent quality food and service. You will help to plan and cook meals, assist with stock taking and undertake cleaning duties. The Sous Chef will work as a key member of the Crystal team within the ski resort. The hotel catering is an integral part of customers holiday and our friendly hard working staff are committed to providing a memorable holiday to all those who travel with us. Requirements Essential
- Posted on :
- 18/08/2010
Chef de Partie
- Recruiter :
- Forces Recruitment Services (FRS) Ltd
- Salary :
- £18,000 to £19,000 per year
- Location :
- Kent
- Description :
- KMF1693: Chef De Partie Salary: £18k - £19k Position: Permanent Location: Kent JOB DESCRIPTION Our Client is an expanding Restaurant/Bar group offering fresh cooked dishes in a friendly, relaxed atmosphere. As a Chef de Partie you will be responsible for all aspects of helping to run a busy kitchen. You will need to display flair, creativity and professionalism in all tasks. In reward, you will become part of a strong team. You need to work to company standards to join our busy, friendly kitchen team. The role will involve assisting the Head Chef and Sous Chef in ensuring that food
- Posted on :
- 25/08/2010
SkiBound - Commis Chef 2010/2011
- Recruiter :
- Ski bound
- Salary :
- Competitive
- Location :
- Nationwide
- Description :
- traditional French charm to lively and well established. Assisting our Head Chef you will play a key role in ensuring we provide the highest quality service possible. The role of Commis Chef with SkiBound involves ... Doing As a Commis Chef you will work within a small brigade ensuring high standards of preperation ... * 1.5 days off per week * Chef whites * All year round working opportunities both overseas
- Posted on :
- 27/08/2010
Chef De Partie
- Recruiter :
- Forces Recruitment Services (FRS) Ltd
- Salary :
- £15,600 per year
- Location :
- Ipswich
- Description :
- NS1725: Chef De Partie Location: Ipswich Salary: £15, 600 per annum CHEF DE PARTIE REQUIRED This is a great opportunity for an experienced Chef De Partie to excel in a role providing quality local foods for up to 400 people on event days. You will be required to assist with daily buffets and conferencing. You will be working a 40-hour week which may include occasional split shifts and each event day. Our client would expect you to have at least 4 years kitchen experience. Expected Qualifications C&G 706/1&2 or up to level 2 NVQ Basic food hygiene Salary: £15, 600 per annum This position
- Posted on :
- 01/09/2010
Head Chef
- Recruiter :
- Durham University
- Salary :
- £19,743 to £22,879 per year
- Location :
- County Durham
- Description :
- Shaped by the past, creating the future UN I V E R S I T Y CAT E R I N G HEAD CHEF £19, 743 - £22, 879 pa Durham University seeks to appoint a 'hands on' Head Chef who is passionate about cooking with seasonal and locally sourced produce, to an exceptional standard. Supervising a team of 6 Chefs, you will produce three meals per day for more than 470 students, as well as catering for many conferences and events in term as well as the student vacation. Attention to detail and an ability to handle large ... Senior Sous Chef or Head Chef within a high quality, high volume catering operation. Closing Date: 5
- Posted on :
- 29/08/2010
Breakfast chef - Aberdeenshire
- Recruiter :
- Stafffinders
- Salary :
- £15,000 to £17,000 per year (£15000 - £17000 per annum Ne)
- Location :
- Aberdeen City
- Description :
- Our client is an award winning country house hotel situated on the outskirts of Aberdeen who are currently recruiting for an experienced Breakfast Chef to complete their brigade. This is an ideal opportunity for a professional chef to have a great work life balance whilst working within a quality brigade ... Chef during every service and will require you to maintain all health and safety checks during your shift. As the breakfast chef, it will be your responsibility to check deliveries for quantity ... information on this breakfast chef position please apply online or contact the Stafffinders Hospitality
- Posted on :
- 02/09/2010
Crystal Ski Chef de Partie
- Recruiter :
- Crystal
- Salary :
- Competitive
- Location :
- Nationwide
- Description :
- Delicious, varied meals are a vital part of a great holiday. You'll assist the Head Chef in planning and preparing all the food at your hotel, from hearty breakfasts to crèche meals, packed lunches to three course feasts in the evening. You'll assist with stock takes, help with the costing of 12 day menus, contribute to training and be a friendly, welcoming presence that guests look forward to chatting to over dinner. You have a great deal of culinary flair and a recognised cooking qualification. For the higher positions, you'll also need experience of managing others in a kitchen. All of which means you
- Posted on :
- 18/08/2010
Chef de Partie
- Recruiter :
- Harrington Hall Hotel Ltd
- Salary :
- £18,000 per year
- Location :
- Kensington, London
- Description :
- UK: Chef de Partie - NH Kensington Requirements: Essentials: * Previous hotel experience gained within a 4* environment * Excellent oral and written communication skills * Excellent customer care skills. Job profile: To be responsible for the day to day running of a specific section of the kitchen, from ordering through to production, ensuring the highest standards of quality, safety and hygiene and complying with all company and hotel policies and procedures as are currently in force and may be amended ... with the Executive Head Chef, Senior Chefs, and the Personnel and Training Manager, to participate in and ensure
- Posted on :
- 26/08/2010
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